Dinner

Nourish is a whole food restaurant that finds inspiration is long loved traditional foods, nourishing culinary practices & the natural rhythms of the seasons. Our dinner menu caters to those looking for a relaxing atmosphere with a focus on quality & detail.


BITES

 

CASHEW CHEESE gf . df . v | $9

buckwheat & seedy bread, house ferments

 

HEIRLOOM SQUASH & CHICKPEA HUMMUS gf. df . v | $9

mint, chermoula

 

ISLAND ORGANIC GREENS gf. df. | $9

shaved fennel, kootenays alpindon cheese, mustard vinaigrette

 

WINTER SQUASH & RED LENTIL SOUP gf . df . v | $8

paprika, pumpkin seeds, cilantro, cold pressed canola oil

 

SMASHED NUGGET POTATOES gf . df | $8

marinated kale, chorizo, parsley

 

HARISSA ROASTED CARROTS gf | $12

belgian endive, medjool dates, herbed feta, puffed amaranth

 

WHITE BEANS & SHAVED LOMO gf . df | $13

arugula, sweet potato, celery, piquillo vinaigrette


MEALS

 

RUTABAGA LINGUINE gf . df. | $19

blanched rutabaga noodles, charred broccoli, roasted carrots, cashew cream, pickled shallots, cured egg yolk *vegan option available

 

PAN SEARED ROCKFISH gf. df. | $23

oyster mushrooms, baby bok choy, aromatic heirloom rice, fish & seaweed broth, daikon

 

PACIFIC WILD SALMON | $24

sprouted rye berries, cucumber, arugula, dill, caraway, pickled shallots, whipped yogurt, beet &horseradish purée, prepared med rare

 

SLOW ROASTED DUCK LEG gf . df | $24

french lentils, ginger sauerkraut, cilantro, fresh mustard greens, carrot & ginger sauce

 

FLAT IRON STEAK

sprouted lentils, harissa butter, roasted radishes, green olives, fennel & herb salad, preserved lime yogurt, served med rare