FAMILY STYLE LUNCH | $22 per person

CULTURED CASHEW CHEESE  |  gf . df . v
buckwheat seed bread, house ferments
&
HEIRLOOM SALAD  |  gf . v
saanich organic greens, alpindon cheese
&
BONELESS CHICKEN THIGH  |  gf
brined & slow roasted
&
CHORIZO & SWEET POTATO  |  gf
sautéed kale, pickled orange onion


MINIMUM 12 PEOPLE | MAXIMUM 25 PEOPLE 

This menu is served on platters for sharing and all dishes served together.  Available for private functions in The Study & The Parlour served from 11am-3pm.
Ingredients may change with seasonal inspiration and availability.  The menu is prepared gluten free.  Prices do not include tax or 18% gratuity.  for kitchen planning and preparation, we require menu choice confirmation of event menus 5 days prior to your event and final number of guests 2 days before event.